- Great for cutting pastries, Stromboli, pasta, and more
- Straight stainless steel blade
- Durable wood handle with brass rivets
- 6" x 3" blade
- sturdy construction
If you're looking for a way to handle dough without it sticking to your hands, this helpful tool is perfect for your kitchen. Whether you own a bakery, pizza shop, or coffee shop, it's a must-have! It's great for scooping flour back into dough, flipping your mixture upside down, pressing wet and dry ingredients together, slicing pasta, or cutting and portioning out dough.
This cutter has a straight stainless steel blade that performs well when cutting. Plus it's easy to wash and maintain. The blade is attached to a stylish long wood handle with brass rivets, so the cutter is easier to grip and use for extended periods of time.
Not only can this cutter help you work with mixing, kneading, and portioning dough, it also works well for cleaning up surfaces. Use it as a scraper to remove sticky remnants from your counter top or work station afterwards, thanks to the flexible blade.