Alder Grill Smoke Bomb

Article code BED14535
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    • Kelly Craig's Alder Smoke Grill Bombs for perfectly cooked food that is juicy and succulent, with a delightfully subtle smoky goodness
    • Made in America from all-natural wood with no additives; SFI-certified; responsibly source and manufactured with a commitment to sustainable forestry
    • Works in charcoal and gas grills to gently add smoky flavor to meat, poultry, fish, fruits and vegetables while it cooks; includes instructions
    • Soak in water for 5 minutes and place directly on hot coals; for gas grill, soak and wrap in foil, poke small slits, then place directly on the flame
    • Use a meat thermometer for proper food safety; one time use; Smoking Bomb and cotton muslin wrap are consumed by the flames


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