The Cole & Mason Himalayan Salt Refill contains 20 oz. of flavorful Himalayan Pink Salt. Premium Himalayan Salt is celebrated for its sweet and salty taste and potential health benefits. Some of these health benefits may be linked to improved digestion and a strengthened immune system. A natural flavor enhancer for seafood, omelets, soups and any other number of dishes, Cole & Mason Himalayan Salt provides restaurant quality flavor in the comfort of your own kitchen.
The choice of herbs and spices available today brings bold new flavors and colors into the kitchen. To help food lovers get the most from these ingredients, Cole and Mason offers a wide range of herb and spice items. Style, durability and dependability have been built into every Cole & Mason product since 1919. By using the best materials and mechanisms, our products have been praised by professional cooks and homemakers alike. You can count on Cole & Mason to give your kitchen table a touch of class!
Pink Himalayan salt is a rock salt, not a sea salt. It comes from the salt plains of Pakistan, in the foothills of the legendary mountains.
Hailed as one of the purest salts in the world, it's also the most eye-catching thanks to its naturally pink hue. Every crystal is mined, milled and sieved by hand, as it has been for thousands of years.
Eat this Pink Himalayan Salt with a beetroot carpaccio. Take a raw, peeled beetroot and slice as thin as you can. Make a dressing by mixing fresh lemon juice, olive oil and pink Himalayan salt. Garnish with slithers of red onion and capers.
Why not try brightening up brownies. Salt is just as good for bringing out sweet flavours as savoury ones. Scatter a bit of pink Himalayan salt directly onto your next batch of brownies or blondies, for extra colour and crunch.
