Enhance the flavour of your dishes with La Dalia Smoked Sweet Paprika, a 70 g tin of premium quality smoked paprika from Spain.
Spanish piment, as it is known there, is often smoked, giving it a unique earthy flavor. The seasoning is also used to add color and flavor to many types of dishes in the cuisines of turkey, spain, portugal, greece, hungary, romania, croatia, serbia, bulgaria, morocco, and south africa. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices.
Made using traditional methods in the La Vera region of Spain, this paprika is characterised by its intense, smoky flavour and vibrant red colour. Its subtle sweetness and smoky aroma make it a perfect seasoning for meat, poultry, vegetables, soups, stews, and even sauces.
La Dalia Smoked Sweet Paprika is made from high-quality peppers that are dried over oak wood fires, giving it a unique and distinctive taste. Add it to your favourite recipes and experience the authentic taste of Spain.
