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Cuisinart® Chef's Classic™ Nonstick Hard Anodized skillets have sloped sides and wide flat bottoms for frying fish, sautéing onions and garlic, or browning big batches of chicken. The open design of the skillet maximizes the cooking surface and makes it easy to rearrange food as it is cooking. The long handle offers perfect balance to provide exceptional control when gently tossing food. Cuisinart® Chef's Classic™ Nonstick Hard Anodized Cookware features durable hard anodized construction for fast and even heating.
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Review Cuisinart 12" Hard Anodized Frying Pan