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The Capresso EC50 portafilter sieves are pressurized, making it easy to achieve excellent crema even if grind size or tamping pressure isn’t perfect. 15 bars of pressure ensure flavor-rich espresso and the dual frother wand provides powerful steam/froth for delicious milk specialties.
For ease of use and high-quality performance, the Dual Frother features a frothing sleeve for cappuccinos and a steam tube, which is under the frothing sleeve, for lattes.
The EC50’s internal components are automatically rinsed while simultaneously maintaining the proper temperature for brewing and steaming/frothing milk with no waiting between brewing and steaming/frothing milk.
L-11½" x W-7½" x H-11½"
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Review Capresso Electric Espresso Machine