Made In 10" 5-ply Stainless Steel Frying Pan

• Made in Italy and USA from Domestic and Imported Components
• 2.7mm Thick 5-Ply Construction
• Stay-Cool Handle
• Compatible with Gas, Electric, and Induction Cooktops

Meet a true kitchen workhorse. Crafted in Italy and the USA from 5 layers of metal, the Stainless Clad Frying Pan delivers a durable, easy-to-clean cooking surface with superior heat conduction and distribution.

This 5-ply construction means far more searing and flavor-building, and far fewer hot spots and burnt-on messes. The Frying Pan yields crusty butter-basted steaks, pan sauces that come together faster, and crispier, lacier edges on perfectly fried eggs. The curvature of the walls is calculated for deeper searing and easier flipping, while a rolled rim allows you to pour sauces without spilling. The hollow build of our proprietary Stay Cool Handle™ dissipates heat to keep it from getting scalding hot while on the stovetop. This means the heat stays on your ingredients, not your hands.

Discover the difference that over-engineered cookware makes in your most-loved meals.

• Total Height: 3.5”
• Total Length: 18”
• Total Diameter: 10.5”
• Depth: 1.75”
• Cooking Surface Diameter: 7.5”
• Weight: 2.25 lbs

• Handwash Preferred
• Oven Safe to 800F
• Heat and cool pans slowly to prevent warping.
• For easy cleaning, use Made In Stainless Steel Cleaner.
• Our Stainless and Coated Clad frying pans are tested by a third-party under the European Food Contact Safety Regulations

• Premium 5-Ply Construction

  Premium metals are carefully layered to harness the best of each, creating all-purpose cookware that heats quickly, performs consistently, and responds instantly.

• Stay Cool Handle™

  In order to protect unsuspecting hands, our proprietary Stay Cool Handle™ features a hollow core—a dual-purpose design that improves maneuverability and slows the circulation of heat.

• Even Heat Transfer

  The lightweight aluminum core offers peerless heat conduction, while a stainless exterior promises superior circulation and retention. The result: faster 360-degree heating.